Private
Public
Instruction
choose one
References
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Answer
Never
Private
Public
Description
As you don't consume enough veggies and fruits, you are at risk of fiber, vitamins and minerals deficiencies. When plating your food, use the ratio of 50% fruits & vegetables, 25% grains and 25% protein.
one - two times a week
Private
Public
Description
As you don't consume enough veggies and fruits, you are at risk of fiber, vitamins and minerals deficiencies. When plating your food, use the ratio of 50% fruits & vegetables, 25% grains and 25% protein.
Everyday
Private
Public
Description
When plating your food, use the ratio of 50% fruits & vegetables, 25% grains and 25% protein.
Few times a day
Private
Public
Description
When plating your food, use the ratio of 50% fruits & vegetables, 25% grains and 25% protein.
Question Group
Correct